Konjac is the main ingredient for the feature of the fiber jerky. (1) It's low in calories. (2) It has abundant dietary fibers. (3) It's often taken up by media in Japan.
Konjac powder, starch, sugar, leaven extract, soy sauce, onion powder, garlic powder and pepper/ Treharrows and calcium hydroxide
ALLERGENS (if applicable)
6.3" x 4.72" x 1.18", 1.76 oz
365 days, room temp
Management idea [Deliciously happily interestingly] The konjac which is a Japanese traditional food is healthy food including a dietary fiber. We develop various products from konjac. United States, Hong Kong, Singapore and Germany have an export good record of performance.