This is a soy sauce-based sauce using famous super-hot habanero and a traditional seasoning, Kanzuri. Habanero is produced by our own farm. No preservative and additive is used for Kanzuri. This features a strong pungent taste without acidity and goes well with various dishes.
Soy sauce · Chili pepper (habanero) ·KANZURI
ALLERGENS (if applicable)
1.57" x 1.57" x 5.63", 2.03 oz
365 days, room temp
We use prime ingredient, a special species of chili pepper for Kanzuri, which is produced solely from our own fields and the contracted farmers. We try to maximize natural taste of each ingredient using all locally produced materials and no additive.