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MIKAWA SHIROTAMARI

Flavor profile and functions are different from dark/black soy sauces. Enhances flavor of cooking ingredients, infusing them for balance. spectrum.Subtle flavor unlike the overwhelming flavor of dark/black soy sauce. Does not alter food’s original color. No GMO (Genetically Modified) ingredients used, No MSG added.

INGREDIENTS

Wheat, Water, Sea Salt, Rice Wine Spirit, Koji

ALLERGENS (if applicable)

DIMENSIONS

2.24" x 2.24" x 7.6", 10 fl oz

SHELF LIFE

180 days, room temp

MIKAWA SHIROTAMARI

We have made white soy sauce for 90 years. White soy sauce is a special product of the Mikawa region of Aichi Prefecture. We will show you the best white soy sauce.

PREFECTURE