Rice Bran Oil has an excellent heat stability and hardly goes bad by heat. Therefore, Rice Bran Oil is good with frying oil, and can be used repeatedly for many times. The uses of Rice Oil is not only frying oil. Rice Oil also can be used for various way (dressing, mayonnaise, and so on). Rice Oil including silicon can prevent occurring bubbles in oil when heating oil more effectively than normal Rice Oil. *The silicon is recognized as a food additive.
Food Grade Rice Bran Oil
ALLERGENS (if applicable)
9.37" x 9.37" x 13.77", 36.37 lbs.
732 days, room temp
After becoming the top seller in Japan, our company has sold the rice oil in special events in Vietnam and other Southeast Asian countries as feasibility study to develop distribution channels for general consumers in foreign countries. It marked good sales because of the high expectation in quality of Japanese foods. We want to continuously expand the sales channels in foreign countries.