Rice is produced in bulk by organic farming, by restoring organic contents on land in a way that enhances the land productivity and allows fertilizers to slowly permeate. Sufficient time is allowed for the rice to grow, allowing the unique, chewy and sticky features of this food to gradually emerge.
ALLERGENS (if applicable)
11.81" x 9.06" x 3.94", 11.02 lb
365 days, room temp
We are a rice grain distributor mainly handling rice produced by the Kamo Organic Rice Production Association and striving daily to deliver “the best rice” from Niigata to the world.