Tonyu steak is a simple product made from our soy milk produced in-house. Meat-free, Gluten-free, No-MSG. This product is perfect for health-consciuos people and vegan. It is characterized by texture like a soft kamaboko/fish cake and the test of soybeans. They are versatile and can be deep-fried, stir-fried, grilled, simmered. As they are not flavored, you can use them to create original dishes with your favorite sauce. They can be cooked in a microwave oven.
Tonyu, Vegetable oil, Powderd soy protein, Processed starch, Starch, sugar, salt, Yeast extract
ALLERGENS (if applicable)
10.63" x 8.66" x 2.17", 2.2 lb
365 days, frozen
we are manufacturer specialized in soybean processing since 1923. Since the foundation, we place our emphasis on the consumers and provide high-quality, safe, and delicious products. We are proud of our cutomer's trust in our products. We would like to prevail japanese traditional foods made from nutritions soybeans for the health of people in the world.